Food Menu

Weekly Food Specials


$25 Steak & Drink - 200g Rump served with schooner of house beer or glass of house wine

$25 Pie & Pint - Chicken Pot Pie with a pint of house beer


$20 Burgers - Cheeseburger, Fried Chicken Burger or Falafel Burger (v)

$2 Wings - minimum order of 6


To Start 


Cheese Croquettes  18
saffron aioli

Prawn Roll  22
saffron aioli


Fried Calamari (gf)  22
garlic, aioli, lemon


Crispy Chicken (gf)  22
chilli mayo, pickles


300g Lamb Skewers  24
rosemary, parsley, lemon





Pumpkin Gnocchi (vg)  26 
Tuscan cabbage, pine nuts, sage


Club Salad (gf)  22
chicken, bacon, egg, beans, butter lettuce 

add extra:  Egg +2   Bacon +3   Falafel +4   Chicken +5
Chicken Schnitzel  26 
fries, green leaf salad, choice of gravy or peppercorn sauce

make it a Parmie! +3
Chicken Pot Pie  24 
mashed potato, peas, gravy     
Cheeseburger  24 
bacon, red onion jam, burger sauce, pickles, fries  
Fish & Chips  26
fries, tartare, salad  


Seared Infinity Blue Barramundi  32
fries, green leaf salad, lemon caper dressing
300g Grass Fed Scotch Fillet 35

fries, green leaf salad, choice of gravy or peppercorn sauce





Green Salad (vg)  10


Fries (v)  12


Green Beans (vg)  10


Mashed Potato (v)  10



To Finish 


Crème Brulée (v, gf)  18





Cheeseburger  12
pickles, fries


Schnitzel  12


Penne (v)  12
red sauce, parmesan  



Bistro Hours 


Open 7 Days

Mon - Thu: 12pm-3pm, 5pm-9pm
Fri-Sat: 12pm-9:30pm
Sun: 12pm - 9pm

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.


All credit card transactions incur a 1% transaction fee.
A 10% surcharge is payable on public holidays.